First Wok Chinese Restaurant
SOUP
1. Egg Drop Soup.........................................................................................
2. Wonton Soup............................................................................................
3. Hot & Sour Soup.......................................................................................
4. Wonton Egg Drop Soup Mixed.................................................................
5. Chicken Rice or Noodle Soup...................................................................
6. Seafood Hot & Sour Soup........................................................................
7. House Special Soup.................................................................................
8. Spinach w. Bean Curd Soup.....................................................................
9. Vegetable Bean Curd Soup......................................................................
10. Velvet Chicken and Corn Soup.................................................................
11. Seafood w. Asparagus Soup.....................................................................
APPETIZERS
12. Egg Roll (1)...............................................................................................
13. Spring Roll or Vegetable Roll (1)..............................................................
14. Barbecue Spare Ribs................................................................................
15. Chicken Lettuce Wrap (4).........................................................................
16. Pork Dumpling (Steamed or Fried) (6)......................................................
17. Crab Rangoon (6).....................................................................................
18. Cold Noodle w. Sesame Paste.................................................................
19. Pu Pu Platter (For 2).................................................................................
20. Scallion Pancake......................................................................................
21. Vegetable Dumpling (Steamed or Fried) (6).............................................
22. Fried Chicken Wings (6)...........................................................................
23. Boneless Spare Ribs................................................................................
24. Steak on Stick (4).....................................................................................
25. Teriyaki Chicken (4)..................................................................................
26. Edamame..................................................................................................
SEAFOOD
27. Shrimp w. Lobster Sauce.........................................................................
28. Shrimp w. Garlic Sauce............................................................................
29. Shrimp w. Broccoli....................................................................................
30. Shrimp w. String Beans............................................................................
31. Shrimp w. Mixed Vegetables....................................................................
32. Shrimp w. Hot & Spicy Wine Sauce..........................................................
33. Shrimp w. Curry Sauce.............................................................................
34. Shrimp w. Black Bean Sauce....................................................................
35. Shrimp w. Eggplant in Garlic Sauce.........................................................
36. Baby Shrimp w. Cashew Nuts..................................................................
37. Scallops w. Garlic Sauce..........................................................................
38. Scallops w. Mixed Vegetables..................................................................
39. Scallops w. Black Bean Sauce.................................................................
40. Flounder (Pan Fried or Steamed).............................................................
41. Sauteed Fish Fillets w. Vegs. (Sole).........................................................
42. Calamari...................................................................................................
43. Seafood Treasure (Shrimp, Scallop, Squid w. Salt & Pepper Sauce).......
44. Fish Fillet w. Szechuan Sauce..................................................................
BEEF
45. Pepper Steak............................................................................................
46. Beef with Broccoli.....................................................................................
47. Beef w. Snow Pea Pods...........................................................................
48. Beef w. Mixed Vegetables.........................................................................
49. Beef w. Hot Pepper Sauce and Peanuts..................................................
50. Beef w. Orange Flavor..............................................................................
51. Shredded Beef w. Garlic Sauce...............................................................
52. Shredded Beef Szechuan Sauce.............................................................
53. Beef w. Eggplant in Garlic Sauce.............................................................
54. Beef w. String Beans................................................................................
55. Beef w. Long Hot Pepper..........................................................................
56. Beef w. Scallion........................................................................................
57. Shredded Crispy Beef..............................................................................
CHICKEN
58. Sweet & Sour Chicken..............................................................................
59. Chicken with Broccoli................................................................................
60. Chicken w. Cashew Nuts..........................................................................
61. Chicken w. Sesame Sauce.......................................................................
62. Chicken w. Curry Sauce...........................................................................
63. Chicken w. Garlic Sauce...........................................................................
64. Chicken w. Mixed Vegetables...................................................................
65. General Tso's Chicken..............................................................................
66. Chicken w. Eggplant in Garlic Sauce........................................................
67. Chicken w. String Beans...........................................................................
68. Chicken w. Long Hot Pepper....................................................................
69. Chicken w. Celery & Tofu..........................................................................
70. Kung Pao Chicken Szechuan Style..........................................................
71. Diced ChongQin Spicy Chicken................................................................
PORK
72. Shredded Pork w. Long Hot Pepper.........................................................
73. Shredded Pork w. Black Bean Sauce.......................................................
74. Shredded Pork w. Garlic Sauce................................................................
75. Double Sauteed Sliced Pork Szechuan Style...........................................
76. Pork w. Eggplant in Garlic Sauce.............................................................
77. Roast Pork w. Chinese Vegetables...........................................................
78. Roast Pork w. Snow Pea Pods.................................................................
79. Shredded Pork w. String Beans................................................................
VEGETABLES (No Meat)
80. Eggplant w. Garlic Sauce..........................................................................
81. Broccoli w. Garlic Sauce..........................................................................
82. Mixed Chinese Vegetables.......................................................................
83. Sauteed Spinach......................................................................................
84. Bean Curd Szechuan Style.......................................................................
85. Sauteed String Bean.................................................................................
86. Bean Curd w Broccoli...............................................................................
87. Triple Green..............................................................................................
88. Bean Curd w. Mixed Vegetables...............................................................
89. Kung Pao Tofu..........................................................................................
90. General Tso's Tofu....................................................................................
91. Chinese Broccoli w. Oyster Sauce............................................................
CHOW MEIN
92. Chow Mein...............................................................................................
(Choice of Pork, Chicken, or Vegetable) (Shrimp or Beef $2.00 Extra)
MOO SHU  (w. 4 Pankcakes, Extra 40¢ Each) (Rice Not Included)
93. Moo Shu Vegetables.................................................................................
94. Moo Shu Pork...........................................................................................
95. Moo Shu Chicken.....................................................................................
96. Moo Shu Beef...........................................................................................
97. Moo Shu Shrimp.......................................................................................
NOODLES
98. Lo Mein....................................................................................................
(Choice of Pork, Chicken, Veg. or Plain) (Shrimp or Beef $2.00 Extra)
99. House Special Lo Mein...........................................................................
(Mixed Pork, Chicken and Shrimp)
100. Chow Fun.................................................................................................
(Choice of Pork, Chicken or Vegetable) (Shrimp or Beef $2.00 Extra)
101. House Special Chow Fun.......................................................................
(Mixed Pork, Chicken and Shrimp)
102. Mei Fun....................................................................................................
(Choice of Pork, Chicken or Vegetable) (Shrimp or Beef $2.00 Extra)
103. Singapore Rice Noodles (Curry Sauce).................................................
 (Mixed Pork, Chicken and Shrimp)
FRIED RICE
104. Fried Rice................................................................................................
(Pork, Chicken, Veg. Plain or Egg) (Shrimp or Beef $1.00 Extra)
105. Young Chow Fried Rice..........................................................................
(Mixed Chicken, Ham and Shrimp) (White)
106. House Special Fried Rice.......................................................................
(Mixed Pork, Chicken and Shrimp)
107. Pineapple Fried Rice..............................................................................
108. Extra Brown Rice, White Rice................................................................
109. Extra Sauce.............................................................................................
FOR "WEIGHT WATCHERS" &GLUTEN FREE 
(No Sugar, No Salt, No Starch) Ask for Sauce
110. Steamed Chicken with Mixed Vegetables................................................
111. Steamed Beef with Mixed Vegetables......................................................
112. Steamed Shrimp with Mixed Vegetables..................................................
113. Steamed Assorted Vegetables.................................................................
114. Steamed Jumbo Shrimp and Chicken w. Mixed Vegetables....................
THAI FOOD SPECIAL (SPICY)
- Pad Thai - Thai Style Noodle
(Beef, Chicken, Shrimp or Vegetable)
- Red or Green Curry Thai Style
(Beef, Chicken, Shrimp or Vegetable)
- Mala Thai Style Dishes

(Mala Thai Shrimp)
(Mala Thai Chicken)
Ask For Details

~ All Served with White or Brown Rice ~
HOT & SPICY






PRICE
.........(s) 3.00 (L) 5.00
.........(s) 3.00 (L) 5.00
.........(s) 3.00 (L) 5.00
.........(s) 3.00 (L) 5.00
.........(s) 3.00 (L) 5.00
............(For 2)12.00
............(For 2) 9.00
............(For 2) 9.00
............(For 2) 9.00
............(For 2)  9.00
............(For 2)14.00
PRICE
........................2.75
........................3.25
....(s) 13.50 (L) 17.95
......................12.50
........................7.50
........................9.50
........................7.00
......................16.95
........................5.00
........................8.50
......................10.50
....(s) 12.50 (L) 16.95
......................10.50
........................8.50
........................7.00
PRICE
......................18.95
......................18.95
......................18.95
......................18.95
......................18.95
......................18.95
......................18.95
......................18.95
......................18.95
......................18.95
......................22.95
......................22.95
......................22.95
.......................S. P.
......................21.95
......................17.95
......................21.95
......................23.95
PRICE
......................18.95
......................18.95
......................18.95
.......................18.95
......................18.95
......................20.95
......................18.95
.......................18.95
......................18.95
......................18.95
......................19.95
......................19.95
......................20.95
PRICE
......................16.95
......................16.95
......................16.95
......................16.95
......................16.95
......................16.95
......................16.95
......................16.95
......................16.95
......................16.95
......................17.95
......................16.95
......................17.95
......................16.95
PRICE
......................16.95
......................15.95
......................15.95
......................16.95
......................15.95
......................15.95
......................15.95
......................15.95
PRICE
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
......................15.95
PRICE
.....(s) 9.95 (L) 13.95

PRICE
......................13.95
......................14.95
......................15.95
......................17.95
......................17.95
PRICE
......(s) 9.95 (L) 11.95

......................13.95

......................14.95

......................15.95

......................13.95

......................14.95
PRICE

......(s) 9.00 (L) 11.95

......................13.95

......................13.95

......................12.95
.........(s) 3.00 (L) 4.50
...................(pt.) 2.50
PRICE
......................16.95
......................18.95
......................18.95
......................15.95
......................20.95
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